Our Menu.

APPETIZERS SOUP & SALAD PIZZA SANDWICHES ENTREES SIDES DESSERTS KIDS

Appetizers

$22

MINI BEEF WELLINGTONS

Three 2oz. filet tips wrapped in prosciutto, dijon mustard topped with a mushroom duxelle. Baked to perfection in puff pastry. Paired with a mustard dipping sauce.

$22

$15

FETA & OLIVE DIP

Warm feta, kalamata olives, artichokes, topped with olive oil and honey. Paired with toasted bread.

$15

$16

BREADED BRUSSELS SPROUTS

Crumbled bacon and drizzled with a maple mustard.

$16

$18

OCTOPUS

Grilled Spanish Octopus over arugula with lemon caper vinaigrette.

$18

$15

WHIPPED RICOTTA

Whipped homemade ricotta topped with truffle oil, hot honey and red chili peppers. Paired with toasted bread.

$15

$20

BUFFALO CHICKEN SPRING ROLLS

Drizzled with bleu cheese, spicy sauce topped with bleu cheese crumbles.

$20

$15

MEATBALLS

Homemade meatballs topped with pesto and homemade ricotta.

$15

$18

FRENCH ONION MEATBALLS

Homemade meatballs topped with Swiss cheese.

$18

$16

HOMEMADE GIANT MOZZARELLA STICK

$16

$18

FISH TACOS

Carrots, cabbage and cucumber with a cilantro lime crema.

$18

$19

MEDITERRANEAN CHARCUTERIE BOARD

Hummus, olives, artichokes, cheese from the Long Valley Creamery, cured meats, pickled onions, walnuts, our homemade seasonal jam and toasted bread.

$19

$18

FRIED CALAMARI

Classic fried calamari with homemade marinara.

$18

$15

WINGS

Crispy wings bone-in or boneless tossed in your choice of our signature sauces. Spicy, Buffalo Ranch or Honey BBQ.

$15

$16

SHRIMP COCKTAIL

$16

$18

PEAR & GORGONZOLA PURSES

Topped with a cranberry sauce and basil.

$18

PORK BELLY TACOS

Flour tortilla, arugula, pork belly, feta and pickled onions drizzled with hot honey.

$18

Soup & Salad

Salads are available in small and large sizes. Add a Protein: Grilled Chicken $5, Breaded Chicken $5, Steak $10, Skewered Shrimp $10, Salmon $10

FRENCH ONION SOUP

SOUP OF THE DAY

Varies daily.

$6 / $13

HOUSE

Mixed greens with your choice of dressing, cherry tomatoes, bermuda onions, cucumbers and croutons.

$6 / $13

$10 / $13

CAESAR

Romaine tossed with our homemade caesar dressing, croutons and parmesan.

$10 / $13

$12 / $16

CHOPPED MEDITERRANEAN

Romaine tossed in a mediterranean vinaigrette. Topped with kalamata olives, bermuda onions, feta, cherry tomatoes and pita bread.

$12 / $16

WEDGE

Iceberg wedge topped with blue cheese, bacon, cherry tomatoes, blue cheese crumble, bermuda onions and paired with toasted sour dough garlic bread.

$12 / $16

$14 / $18

INSALATA CATANIA

Baby greens, red onions, tomato, feta and cranberries tossed in a balsamic vinaigrette.

$14 / $18

CHICKEN WALDORF

Romaine topped with grilled chicken, apple slices, raisins, grapes and walnuts.

$14 / $18

$12 / $16

APPLE BRIE WALNUT SALAD

Tossed in a Dijon Vinaigrette.

$12 / $16

$16

SPRING BEET & ORANGE

Walnuts, dried cranberries, goat cheese and onions tossed in a honey mustard vinaigrette.

$16

Pizza

Gluten Free Cauliflower Crust available for an additional $2.50.

$19

PROSCIUTTO ARUGULA

Arugula, prosciutto, shaved parmesan, red pepper flakes and a white sauce base.

$19

$16

MARGARITA

Blistered tomatoes with fresh mozzarella and pesto.

$16

TARTUFFO DE PARMIGIANA

Parmesan cream, red onion, sun-dried, tomato, truffle oil, balsamic reduction, fresh mozzarella with a garlic butter crust.

$16

$19

CHARCUTERIE

Our cured meats topped with hot honey and a red sauce base.

$19

$20

GRANDMA'S PIE

Fresh mozzarella, tomato sauce, olive oil, garlic, parmesan cheese and basil.

$20

VINCENZO

Breaded chicken, pepperoni, vodka sauce and mozzarella cheese.

$20

Sandwiches

All sandwiches come with garlic parmesan or plain fries. Upgrade to onion rings, sweet potato fries, beer battered pickle spears, house salad or caesar salad for an additional $2.

$2.50.

Upgrade to a Gluten Free Bun for an additional

$2.50.

$4.

Substitute an impossible burger with any burger for an additional

$4.

$19

SMASHED BURGER

Topped with bacon, cheddar cheese, lettuce and tomato.

$19

THE CHUBBY BURGER

Topped with cheddar cheese, mozzarella stick, onion rings, pickles and barbecue sauce.

$19

$18

BLACK BEAN BURGER

Homemade black bean spiced patty, topped with your choice of cheese, spicy mayo, avocado, bermuda onions, lettuce and tomato.

$18

AVOCADO GRILLED CHICKEN

Grilled chicken, avocado, bacon, lettuce, tomato, pepper jack cheese and honey mustard.

$18

ITALIAN EGGPLANT OR CHICKEN

Breaded eggplant or breaded chicken, baby greens, roasted peppers, fresh mozzarella with a balsamic reduction.

$18

CHICKEN APPLE BRIE

Grilled chicken, crisp green apples, melted brie cheese, our homemade seasonal jam and arugula.

$18

$19

BISON CHIPOTLE BURGER

Arctic Foods bison chipotle patty topped with spicy mayo, avocado, bermuda onion, lettuce and tomato.

$19

$22

ITALIAN CLASSIC

Fresh mozzarella and prosciutto with roasted peppers mixed greens, tomato with balsamic reduction.

$22

$18

BEER BATTERED COD

Topped with lettuce, tomato and tartar sauce.

$18

$19

SPICY BLUEBERRY GRILLED CHEESE Toasted sourdough with melted Swiss cheese, jalapeño and bacon.

$19

GOURMET SHORT RIB GRILLED CHEESE

Thick toasted white bread with melted fontina cheese.

$19

MIDWESTERN BURGER

Topped with cheddar, bacon jam, lettuce and pickles.

$19

Entrees

*Gluten Free Penne available for an additional $2.50.

$29

SMASHED CHICKEN

A smashed half lemon chicken, paired with our smashed potato and vegetable of the day.

$29

$46

LAND & SEA

20oz. ribeye and garlic butter shrimp served with vegetable of the day.

$46

$40

HANGER STEAK

12oz hanger steak topped with chimichurri sauce, paired with our smashed potato and vegetable of the day.

$40

$39

RIBEYE

20oz ribeye steak seasoned with our rosemary garlic butter, paired with our smashed potato and vegetable of the day.

$39

$44

RIBEYE & RIGATONI

20oz. ribeye steak, rigatoni with spicy housemade vodka sauce.

$44

$26

TUSCAN CHICKEN

Sautéed spinach, roasted peppers, prosciutto in a white wine sauce. Baked with mozzarella cheese over linguine.

$26

$32

TUSCAN SHRIMP

Sautéed spinach, roasted peppers, prosciutto in a white wine sauce. Baked with mozzarella cheese over linguine.

$32

SHRIMP SCAMPI*

Linguine and shrimp tossed in a white wine lemon garlic sauce.

$32

$28

GOAT CHEESE & MUSHROOM GNOCCHI

Homemade ricotta gnocchi in a portobello mushroom cream sauce, roasted red peppers and topped with goat cheese.

$28

$29

SEARED SALMON

Topped with a white wine lemon sauce, over a bed of rice and spinach.

$29

$23

CHICKEN POT PIE

$23

Fried calamari, mushrooms, cherry peppers, and arugula. Sautéed in a white wine sauce and hot honey over linguine. $29

LINGUINE CALABRESE

Fried calamari, mushrooms, cherry peppers, and arugula. Sautéed in a white wine sauce and hot honey over linguine. $29

$26

FISH & CHIPS

Beer battered cod served with fries.

$26

$29

RIGATONI FRATELLO

Homemade rigatoni with a short rib ragu baked with mozzarella cheese.

$29

$26

CHICKEN SALTIMBOCCA

Prosciutto, mushrooms and spinach topped with melted aged provolone over a bed of linguine.

$26

$32

VEAL SALTIMBOCCA

Prosciutto, mushrooms and spinach topped with melted aged provolone over a bed of linguine.

$32

SHORT RIBS

Braised short ribs paired with mashed potatoes and vegetable of the day.

$32

$31

SHORT RIB RAGU

Tossed with our homemade ricotta gnocchi and topped with fried sage and kalamata olives.

$31

$28

WILD MUSHROOM RAVIOLI

In a truffle cream sauce paired with sun dried tomatoes.

$28

EGGPLANT PARMESAN

Breaded eggplant, mozzarella, tomato sauce served with penne pasta.

$28

$29

LOBSTER RAVIOLI

Sherry cream sauce and mozzarella.

$29

$28 / $30

EGGPLANT ROLLATINI*

Eggplant stuffed with ricotta. Baked mozzarella cheese and served with penne pasta. Choice of red or rosa sauce.

$28 / $30

$23

PENNE VODKA*

Classic penne vodka.

$23

$38

STEAK FRITES

12oz. butcher cut topped with a peppercorn gravy with fries.

$38

$34

MARTINI PORK CHOP

Breaded frenched pork chop with a white wine sauce. Baked with parmesan cheese.

$34

$26

PINK CHAMPAGNE PENNE*

Grilled chicken, spinach, bacon, rosemary in a pink champagne sauce.

$26

$23

HOMEMADE LASAGNA

Homemade with grounded beef and sausage.

$23

$28

HOMEMADE CHICKEN PARMESAN

Tender breaded chicken breast, mozzarella, tomato sauce served with penne pasta.

$28

$26

BURRATA RAVIOLI

Blistered tomatoes, spinach, roasted peppers, portobello mushrooms, toasted pignoli nuts, in a white wine sauce with balsamic reduction and ricotta salata.

$26

$34

FRUTTI DI MARE

Shrimp, mussels, calamari, chopped clams in a white wine sauce served with linguine topped with seasoned breadcrumbs and bacon.

$34

Sides

SMASHED POTATOS

WHIPPED POTATOS

BROCCOLI

SPINACH

PARMESAN FRIES

REGULAR FRIES

SWEET POTATO FRIES

ONION RINGS

BEER BATTERED PICKLE SPEARS

Desserts

LEMON LECHE

TIRAMISU

VANILLA ICE CREAM WITH OLIVE OIL & SEA SALT

$10

AFFOGATO

Vanilla or pistachio ice cream with hot espresso.

$10

CHOCOLATE LAVA ALA MODE

$10

PEANUT BUTTER CHOCOLATE EXPLOSION CAKE

$10

HOMEMADE CHEESECAKE

CANNOLI

$12

FRIED ORE ALA MODE

Topped with caramel and chocolate drizzle.

$12

S'MORES SUNDAE

$12

GELATO

Seasonal flavors.

$12

Kids

$10

SPAGHETTI & MEATBALLS

$10

$12

SMALL PLAIN PIE

$12

$10

CHICKEN FINGERS & FRIES

$10

CHEDDAR BURGER WITH FRIES

$10

MAC & CHEESE

$10

SUMMER'S WAY

Buttered noodles with parmesan.

Our Menu.

Hours

The Smashed Olive

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